Lamb - Leg

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Price: 48.99$/kg
~2.8kg

A large and flavorful cut, the lamb leg is perfect for roasting, braising, or grilling. Its robust taste makes it a favorite for festive occasions, traditionally served as a centerpiece roast or sliced into steaks for grilling. Pair it with rosemary, garlic, and a touch of Dijon mustard for a classic preparation.

Flavor Profile

Mild - Mildest taste possible. From milk lambs. Very limited quantity.

Traditional -  Our signature lamb with a classic lamb taste and a grass-fed touch. 

Strong - For true lamb lovers! A distinctive taste that you will never find in grocery stores.