Lamb - Liver

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Price: 21.99$/kg
~0.25kg (1 liver)

Nutrient-rich organ meat prized for its high iron content and distinctive flavor profile. Best served slightly pink inside and often pan-fried with onions or bacon until just cooked through. Popular in traditional dishes and valued for its health benefits, particularly when paired with herbs like sage or thyme. Pairs beautifully with onions, garlic, and a touch of balsamic or lemon juice.